Happy Friday! As we continue to spruce up our new home (can’t wait to show you soon!) I’ve been fixing us some cocktails to make unpacking a little more fun. I’ve come up with three different cocktails using Hug L’Originale (because I typically always have that on hand, even during a move – ha!)
Frosé is the “It” drink of the summer, and once you taste it, you’ll know why. Trust. We recently had these frozen spiked bevvies while in Palm Springs, and a few of you were asking me for the recipe. I decided to re-create the recipe, but with a little spin. I noticed that there were about three extra steps that you don’t need to take. So I cut that out, because who time for that?! Also made it lower sugar, and it tasted just as delicious. So… here it is! Only four ingredients and super easy.
